Oat Milk Chocolate
Land Chocolate is made very close to us in Bethnal Green. Owner and maker Phil Landers (ex Mast Chocolate) produces a range of single origin and single bean bars using varieties of bean from south and central America.
These wonderfully complex and beautiful bars of chocolate are delicious and made from pure, natural ingredients.
This very clever bar is a dream for vegans; made with oat milk and very creamy.
The Puerto-Cabello bean from Venezuela is the ideal choice for this bar. Combined with carefully sourced oat flour to replace the creaminess you normally get from milk powder, you can enjoy the fudgy, caramel notes of the Puerto-Cabello bean without the dairy.
Ingredients: Cocoa bean, organic cane sugar, cocoa butter, gluten-free oat flour*